A blend of Extra Virgin Avocado and Olive Oils, together with Sunflower Oil, for a very mild flavour that provides a blank canvas for your cooking. A versatile and economic option for use every day. Excellent for stir-frying, wok cooking and roasting.
Extra Virgin Avocado and Olive Oils are both high in healthy monounsaturated fats and contain a powerful array of antioxidants: phenolic compounds, Vitamin E, beta-sitosterol, Co Q19 and lutein. Contains no trans fats, additives, preservatives or artificial ingredients.
Olivado has developed a high heat cooking oil for everyday use that combines taste and goodness. This blend of Extra Virgin Avocado and Olive Oils together with Sunflower Oil can be used to a smoke point of 220°C.