Canned Beans & Pulses (19)

Ceres Organics Baked Beans are made with organically grown haricot beans, cooked in a rich, tangy tomato sauce, and perfectly seasoned for a flavour-packed punch. You’ll find nothing artificial here-no flavour enhancers, additives or preservatives. Just real ingredients and real good flavour. High in protein and dietary fibre, they’re ideal as a quick and easy meal. Great on toast, mixed with veggies, or as a stuffing for baked potatoes. 

At Ceres Organics we like to keep things pure and wholesome. That's why our black beans are just that! We take organically grown black beans, gently cook them in water, then pack into cans with BPA free lining. That's it! With their dense texture and earthy flavour, black beans are super versatile, plus they're loaded with natural goodness including protein and dietary fibre! Ideal in Mexican dishes, or use in soups, stews, salads or dips. Storage Once opened, refrigerate in airtight container and consume within 2 days.

At Ceres Organics we like to keep things pure and wholesome. That's why our black eyed beans are just that! We take organically grown black eyed beans, gently cook them in water, then pack into cans with BPA free lining. That's it! With their dense texture and distinct nutty, earthy flavour, black eyed beans are super versatile, plus they're loaded with natural goodness including protein and dietary fibre! Popular in Southern-style cooking, they're great in soups, stews, curries and salads.

At Ceres Organics we like to keep things pure and wholesome. That's why our brown lentils are just that! We take organically grown brown lentils and gently cook them in water, then pack into cans with BPA free lining. That's it! This vegetarian favourite readily absorbs the flavours of the ingredients it is cooked with, making them super versatile. Plus, they’re loaded with natural goodness including protein and dietary fibre. They’re great in both hot and cold dishes, including hearty meals, soups and salads.

At Ceres Organics we like to keep things pure and wholesome. That's why our butter beans are just that! We take organically grown butter beans, gently cook them in water, then pack into cans with BPA free lining. That's it! With their mild, buttery flavour and smooth, melt-in-the-mouth texture, these tasty beans are super versatile, plus they’re loaded with natural goodness including protein and dietary fibre! They’re great hot or cold in just about anything salads, soups or hearty meals. Storage Put unused beans in an airtight container and refrigerate. Consume within 2 days.

Cannellini is a traditional Italian bean with a slightly nutty, mild flavour and fluffy, creamy texture. It is nutrient rich, high in dietary fibre, a good source of protein with low fat and is naturally gluten-free. Cannellini is the perfect all-around bean - good in any type of dish and particularly suited for salads and casseroles. Ceres Organic Cannellini Beans are made from certified organic ingredients with water and a little salt added. They're packed in cans for quality and convenience. No need to soak. No need to wait. They're ready to use anytime. Storage Put unused beans in an airtight container and refrigerate. Consume within 2 days.

Ceres Organics Chickpeas are made from Italian grown organic garbanzo beans with no added salt. One of the most popular vegetarian food, chickpeas are delicious eaten cold in salads, cooked in stews or mashed into a paste called hummus. They can also be added to marinated vegetables and made part of an antipasto dish. Storage Once opened, refrigerate in an airtight container and consume within 2 days.

At Ceres Organics we like to keep things pure and wholesome. That's why our mixed beans are just that! It's an awesome mix of organically grown beans, gently cooked in water, then packed into cans with BPA free lining. That's it! This tasty combination is super versatile, plus loaded with natural goodness including protein and dietary fibre! It's great hot or cold in just about anything - salads, soups or hearty meals. Storage Once opened, refrigerate in airtight container and consume within 2 days.

At Ceres Organics we like to keep things pure and wholesome. That's why our red kidney beans are just that! We take organically grown red kidney beans, gently cook them in water, then pack into cans with BPA free lining. That's it! Red kidney beans have a firm texture, so hold their shape well, making them super versatile. Plus they're loaded with natural goodness, including protein and dietary fibre! Ideal cooked into chilli and other simmered dishes, or use cold in salads and dips. Storage Once opened, refrigerate in airtight container and consume within 2 days.

Adzuki beans have a sweet nutty flavour and are easy to digest. They are a good source of protein and dietary fibre while being low in fat and sugar. Naturally gluten-free Adzuki beans are popular in Asian cuisine where they are used in sweets, soups, and salads or casseroles and bakes for more European style dishes.

Tear Top Can. Tangy, rich sauce gives them a real flavour kick. High in fibre and protein. Enjoy on toast or add to chillies and stews for a tasty twist.

Tear Top Can. They have a mild, earthy taste and soft texture. Try stirring them into rice and serving as an accompaniment to spicy meat or fish.

Our organic lentils are carefully cooked in water and sea salt so that they’re conveniently ready to eat. A small, round and versatile legume, lentils readily absorb a variety of flavours from other foods and are great in curries and casseroles.

Carefully cooked in water and sea salt, our organic butter beans come ready to eat. Commonly named after their smooth and buttery texture, butter beans are also known as lima beans. Their delicate flavour complements a variety of dishes including salads, soups, dips and stews.

This Italian favourite is a good source of magnesium, fibre, iron and folate. Their silky texture, mild creamy flavour and versatility make them a store cupboard essential. Made in Italy from imported and local ingredients.

An organic blend of red and white kidney beans, chickpeas and navy beans make a nourishing base for fresh summer salads and warming winter soups. Carefully cooked in water and sea salt, our mixed beans come ready to eat.