Roar (10)

Nuts contain compounds that make them hard to digest. These compounds can also stop some nuts from releasing nutrients until they sprout. Luckily we can trick nuts into thinking they’re about to sprout, releasing more nutrients and making them taste fresh and sweet. Oh, and extra crunchy! This process is called ACTIVATING! ROAR activated nuts have been soaked, washed and dehydrated – below 47°C – making them extra digestible, delectable and oh so moreish. We hope you enjoy nature’s perfect little snack!

Nuts contain compounds that make them hard to digest. These compounds can also stop some nuts from releasing nutrients until they sprout. Luckily we can trick nuts into thinking they’re about to sprout, releasing more nutrients and making them taste fresh and sweet. Oh, and extra crunchy! This process is called ACTIVATING! ROAR activated nuts have been soaked, washed and dehydrated – below 47°C – making them extra digestible, delectable and oh so moreish. We hope you enjoy nature’s perfect little snack!

ROAR Activated Buckwheat Groats.

Nuts contain compounds that make them hard to digest. These compounds can also stop some nuts from releasing nutrients until they sprout. Luckily we can trick nuts into thinking they’re about to sprout, releasing more nutrients and making them taste fresh and sweet. Oh, and extra crunchy! This process is called ACTIVATING! ROAR activated nuts have been soaked, washed and dehydrated – below 47°C – making them extra digestible, delectable and oh so moreish. We hope you enjoy nature’s perfect little snack!

Nuts contain compounds that make them hard to digest. These compounds can also stop some nuts from releasing nutrients until they sprout. Luckily we can trick nuts into thinking they’re about to sprout, releasing more nutrients and making them taste fresh and sweet. Oh, and extra crunchy! This process is called ACTIVATING! ROAR activated nuts have been soaked, washed and dehydrated – below 47°C – making them extra digestible, delectable and oh so moreish. We hope you enjoy nature’s perfect little snack!

Nuts contain compounds that make them hard to digest. These compounds can also stop some nuts from releasing nutrients until they sprout. Luckily we can trick nuts into thinking they’re about to sprout, releasing more nutrients and making them taste fresh and sweet. Oh, and extra crunchy! This process is called ACTIVATING! ROAR activated nuts have been soaked, washed and dehydrated – below 47°C – making them extra digestible, delectable and oh so moreish. We hope you enjoy nature’s perfect little snack!

Seeds contain compounds that make them hard to digest. These compounds can also stop some seeds from releasing nutrients until they sprout. Luckily we can trick seeds into thinking they’re about to sprout, releasing more nutrients and making them taste fresh and sweet. Oh, and extra crunchy! This process is called ACTIVATING! ROAR activated seeds have been soaked, washed and dehydrated – below 47°C – making them extra digestible, delectable and oh so moreish! We hope you enjoy nature’s perfect little snack!

ROAR Sour Cherries have a sweet-as flavour, with a tart tang that packs a real punch! They are 100% natural, with no added sweeteners. Traditionally used in Middle Eastern cuisine, ROAR Sour Cherries pair perfectly with fellow scrumptious superfoods like cacao, chocolate, coconut, almonds, pecans, hazelnuts and chia. Add to jams, puddings, compotes, couscouses, tagines and more. We promise you won’t be left sour on these delicious little gems!